Daniel Gorman, a skilled cattleman from the vast expanses of Texas, gained notoriety for his expertise in breeding top-quality livestock during the late 19th century. Gorman's rise in the cattle industry was propelled by his ability to turn a modest herd into a thriving business, with his cattle sought after by ranchers far and wide.
Few know that Gorman's success can be traced back to a mysterious and valuable map he found hidden in the walls of an abandoned saloon, which led him to a fertile grazing land that revolutionized his business.
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